Chemical Testing
The physical examination of feces provides us with powerful clues about overt pathology - we can see the blood from a lower GI bleed or the pale color of a biliary obstruction. However, many of the most significant gastrointestinal diseases leave a more subtle, invisible trail. This is where chemical testing becomes indispensable
Fecal chemical analysis allows us to detect occult (hidden) pathology. We are searching for microscopic amounts of blood, quantifying the failure to absorb nutrients like fat, and measuring the biochemical byproducts of maldigestion. These tests are the cornerstone of colorectal cancer screening and the definitive workup for malabsorption syndromes. Success in this area, however, is critically dependent on a deep understanding of the test principles and a fanatical adherence to pre-analytical patient preparation
Tests for Malabsorption (Steatorrhea)
Steatorrhea is the presence of excess fat in the feces, a hallmark of malabsorption. Chemical tests allow us to screen for and definitively quantify this condition
Qualitative Screen: Sudan III/IV or Oil Red O Stain
- Purpose: A rapid microscopic screen to detect the presence of excess fecal fat
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Methodology (Two-Part Slide)
- Neutral Fat Stain: A small amount of stool is emulsified with saline on a slide, stained with Sudan dye, and examined. The dye stains the neutral fats (triglycerides), which appear as large orange-red droplets
- Split Fat Stain: Another aliquot of stool is mixed with acetic acid and heated. This splits the fatty acid salts (soaps) to release free fatty acids. The slide is then stained and examined
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Interpretation
- Increased Neutral Fats: Suggests a maldigestion problem. The pancreas is not producing enough lipase to break down the triglycerides. This is seen in pancreatic insufficiency (e.g., cystic fibrosis, chronic pancreatitis)
- Increased Split Fats (Fatty Acids): Suggests a malabsorption problem. The fat was digested correctly, but the small intestine failed to absorb the resulting fatty acids. This is seen in diseases like Celiac disease
Quantitative Gold Standard: 72-Hour Fecal Fat Test
- Purpose: The definitive, quantitative test to confirm the diagnosis of steatorrhea
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Methodology: This is one of the most demanding tests for both the patient and the lab
- Strict Patient Preparation: The patient must consume a diet containing a constant and known amount of fat (typically 100 grams/day) for 2-3 days before and during the collection period
- Collection: The patient must collect every single stool specimen for a continuous 72-hour period into a large, pre-weighed, sealed container
- Lab Analysis: The entire, massive collection is weighed, homogenized (an unpleasant task), and then chemically analyzed for total fat content
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Interpretation
- Normal: A healthy individual absorbs >95% of dietary fat. The normal excretion is < 7 grams of fat per 24 hours.
- Steatorrhea: Excretion of > 7 g/day is diagnostic of steatorrhea
Tests for Carbohydrate Malabsorption
These tests are most often used in the workup of infants and children with unexplained osmotic diarrhea
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Fecal pH
- Physiology: If carbohydrates (especially lactose) are not absorbed in the small intestine, they travel to the colon, where they are fermented by bacteria. This fermentation process produces large amounts of gas (H₂) and short-chain fatty acids (lactic acid), which lowers the pH of the stool
- Interpretation: Normal fecal pH is neutral to slightly alkaline (7.0-8.0). A pH < 5.5 is highly suggestive of carbohydrate malabsorption
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Fecal Reducing Substances (Clinitest)
- Principle: Uses the Clinitest tablet (copper reduction method) to detect the presence of reducing sugars (glucose, galactose, fructose, lactose) in a liquid stool extract
- Interpretation: A result of > 0.5 g/dL is considered abnormal and indicates the presence of undigested sugars, confirming carbohydrate malabsorption. This is the classic test for diagnosing inherited disaccharidase deficiencies in infants
Other Key Differentiating Tests
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Fecal Elastase-1
- Purpose: A modern, highly specific, non-invasive test for pancreatic exocrine insufficiency.
- Physiology: Elastase-1 is an enzyme produced exclusively by the pancreas. Crucially, it passes through the GI tract undigested. Its concentration in the stool is therefore a direct measure of the pancreas’s secretory capacity
- Advantage: It is far easier for the patient and lab than a 72-hour fecal fat test and has replaced it for many indications. A low fecal elastase level is diagnostic for pancreatic insufficiency
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Stool Osmotic Gap
- Purpose: A calculation used to differentiate between secretory and osmotic diarrhea
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Calculation: 290 – [2 x (fecal Na⁺ + fecal K⁺)]
- (290 is the assumed normal plasma osmolality)
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Interpretation
- Low Gap (< 50 mOsm/kg): The fecal electrolytes account for almost all of the osmolality. This means the intestine is actively secreting electrolytes and water. This is the profile of secretory diarrhea.
- High Gap (> 125 mOsm/kg): There is a large gap, meaning there is some other osmotically active substance in the stool that is not an electrolyte (e.g., lactose, magnesium citrate). This is the profile of osmotic diarrhea.
Conclusion
Fecal chemical testing provides a powerful lens into the hidden functions and dysfunctions of the GI tract. From the life-saving early detection of colorectal cancer with FIT testing to the definitive diagnosis of steatorrhea with a 72-hour fat collection, these assays translate complex physiological processes into actionable clinical data. Success in this field hinges on a deep understanding of the principles behind each test and, above all, a rigorous enforcement of the pre-analytical requirements that ensure the sample’s integrity